One Fish, Two Fish, Toxic Bluefish

Hey Green Health People,

greenhealth_05_swordfish.jpg

In this Episode we welcomed Debra Novak, UCLA Registered Dietician and Nutritionist, back to the program and we discussed the health benefits of fish as well as the risks involved when eating them. Here’s a recap of our discussion and some links to some great related information at www.greenhealthlive.com